Main Conference Organizers: 

Antonios E. Koutelidakis, PhD, Assistant Professor, Conference co-chair, Department of Food Science and Nutrition, University of the Aegean, Myrina, Lemnos, Greece

Danik Martirosyan, PhD, President, Conference Chair and Main Organizer of FFC's Conferences, Functional Food Center (Dallas, TX, USA), Functional Food Institute, San Diego, CA, USA

Local Organizing Committee Members:

Kandyliari Aikaterina, PhD, Postdoctoral Researcher, Department of Food Science and Nutrition, University of the Aegean, Myrina, Lemnos, Greece

Papagianni Olga, MSc, PhD Candidate, Department of Food Science and Nutrition, University of the Aegean, Myrina, Lemnos, Greece

International Scientific and Organizing Committee Members:

Konstantinos (Kostas) Gkatzionis, PhD, Associate Professor, Head of Department, Department of Food Science and Nutrition, School of the Environment, University of the Aegean, Myrina, Lemnos, Greece 

Blanca Hernandez Ledesma, PhD, Department of Bioactivity and Food Analysis, Spanish National Research Council (Csic-Uam) Faculty, Research Institute of Food Science (Cial), Madrid, Spain
 
Mona Boaz, PhD, Professor, Chair, Department of Nutrition Sciences Ariel University, Ariel, Israel
 
Debasis Bagchi, PhD, Professor, Department of Pharmacological and Pharmaceutical Sciences, University of Houston College of Pharmacy, Houston, TX, United States

Roula M. Abdel-Massih, PhD, Professor, Department of Biology, University of Balamand, El-Koura, Lebanon (former position), United States (recently moved)